Marketing of Hospitality Services
Session
Regular Academic Session
Class Number
43955
Career
Credit
Units
3 units
Grading
Graded
Description
Studies principles and practices of marketing the services of the hotel and restaurant industry. Emphasizes the marketing concept with applications leading to customer satisfaction. Reviews methods of external and internal stimulation of sales. May include a practical sales/marketing exercise and computer applications. Lecture 3 hours per week.
Class Actions
Class Details
Instructor(s)
Staff
Meets
TBA
Dates
TBA
Room
TBA
Instruction Mode
In Person
Campus
CVCC Campus & Locations
Location
Primary CVCC Campus
Components
Lecture Required
Class Availability
Status
Closed
Seats Taken
0
Seats Open
10
Class Capacity
10
Wait List Total
0
Wait List Capacity
0